May 2015

Filed under: Uncategorized — Anne Freeman May 6, 2015 @ 11:43 am

Spring has finally sprung! We’ve reached the point when early favourites return to our tables: wild leeks, rhubarb, new crop maple syrup, asparagus, and many, many fresh greens!

Year-round farmers’ markets are shifting outdoors, and most of Toronto’s seasonal markets re-open this month. There are many changes in the works around the city, so check our Markets Listing page later in May. We’ll be updating information as the details get finalized.

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